Moscatel Romano STORAGE: 120 days over lees ORIGIN: REAL DE MONTROY. VALENCIA Production: 600 bottles Soil: Clayey Age of the vineyard: 67 years Kind of culture: One step beyond the eco one, no treatments and with a green cover Harvest: Selective and manually Clarification: No Malolactic Fermentation: Yes, spontaneous Filtration: roughing
Eco & Vegan
Very original muscat wine, the production process tries to demoscatelize, that is, not to be highly fragrant. Looking for a wine with attitude on nose. In the mouth it is a wine of volume, of slow passage through the mouth, it is slow and is marked in all areas of taste. The acidity is fair, very Mediterranean, but it is magnified with the fatty character of its aging on the lees. This analytical data makes it unctuous and very long on the palate. A certain metallic character is also perceived coming from the ground.
CLAY WHITE WINES