MONASTRELL. Vineyards 35-85 years old AGING: Mix barrels 500 litres. 4 months, Concrete tank AREA OF ORIGIN: Paraje Pinar Hermoso. Bullas (Murcia). On an isolated plot surrounded by a characteristic Mediterranean forest that makes it unique in the area. It is an exemplary vineyard. Certification: Ecological Vineyards and Winery. Vegans
Imagine it with a very fine cheese to start with, almostlike raw milk but not too old. It could be goat cheese, but not too much. To share it on the table, with a partridge pate with a violet jelly. To eat, joking aside, an earthly stew that is slightly spicy, very satisfactory … no problems. The debate in your mouth will be entertaining, with acidity, fine tannins, a touch of hardwood and the fat from that stew, and with a good Campero detorcaces rice, thrushes …. That’s good!!!!!
It will do perfect as an appetizer
Monastrell Serie Wild