In the Sierra de Segura, Jaén, the first VBPO project was born. A small vineyard with a big dream, to make the first biodynamic wine in Andalusia and one of the first in Spain. At 850 meters high and on tufted soils you can find this creation.

Positioned in the region of La Vall dels Alcalans, is the Muscat project. A Muscatel vineyard that comes from a unique production area due to its clayey soils. These soils were used by the Romans to build amphoras where wine was later made. Meet Arcal, a direct creation of this project.

Creating a triangle between Murcia, Albacete and Alicante, our natural Monastrell vineyard is born. Thanks to our techniques, it is possible to extract those characteristic notes of land and game animals, as well as aromas of soft red fruits.